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(Photo: Melissa Hom) |
Vosges Chocolate
Bitter 72 percent dark chocolate Day of the Dead Halloween Skulls, $9 for three.
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(Photo: Melissa Hom) |
Mouth
Maple-bacon lollipops, $8 for a set of four; chili-lime lollipops, $7 for a set of four; potato-chip chocolate bar, $7; bacon toffee crunch bar, $8.
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(Photo: Melissa Hom) |
John & Kira’s
Spiced dark-chocolate-caramel pumpkins, $44.95 for a box of 16. Also available at Smorgasburg.
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(Photo: Melissa Hom) |
Chocolate Bar
Pumpkin chocolate-chip cookies, $16.50 for a set of six, and autumn spice bar, $6.50.
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(Photo: Melissa Hom) |
Dylan's Candy Bar
Dark chili-pepper bar, bacon chocolate bar, and peanut-butter-pretzel bar, all $3.25 each. Tabasco jelly beans, $14.99 per pound.
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(Photo: Melissa Hom) |
François Payard
Jack-o'-lantern sea salt and caramel bouchee tablets, $14 for a set of four, and white-chocolate tablet with pumpkin seeds and fleur de sel, $8.�
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(Photo: Melissa Hom) |
Dean & Deluca
Spicy Maya hot chocolate, $19, and pumpkin-spice malt balls, $5.50.
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(Photo: Melissa Hom) |
Tribeca Treats
Chocolate-dipped pretzel sticks with sprinkles, $1.75 for two, and mummy pretzel stick, $1.75.