- November 10, 2003 | Restaurant Openings
- That New Chestnut...The Real Mr. Lattes...Chocolate and Waffles
New York's first Japanese rice-ball cafe, the finest fromage, and chocolate waffles from Blue Hill.
- November 3, 2003 | Restaurant Openings
- Wurst That Can Happen...Paolo Secondo's Little Italy...Cereal Thriller
A tiny new Thai kitchen joins the spicy Williamsburg fray, European bratwurst in Manhattan, and Halloween treats from Amy Sedaris.
- October 27, 2003 | Top Five
- Cubano Sandwiches
Long before the rise of the pressed panino, there was the cubano, the greatest thing ever to happen to ham and cheese.
- October 27, 2003 | Restaurant Openings
- The Accidental Couscous...Dutch Treat...Sui Generis
WD-50's new scallop "couscous," a hot new Mediterranean cookbook, a dutch treat opens in Brooklyn.
- October 20, 2003 | Top Five
- Purple Reign
Concord grapes aren’t just for PB&J anymore.
- October 20, 2003 | Restaurant Openings
- Curd's New Way...Seoul Food...West Side Sampler
Aix chef Didier Virot breaks the rules with his irresistible rouget. Plus, three new restaurants.
- October 13, 2003 | Restaurant Openings
- Pizza Pi... Divane Intervention...Bubby's Goes To Brooklyn
Pizza Pi... Divane Intervention...Bubby's Goes To Brooklyn
- October 13, 2003 | The Underground Gourmet
- The Odyssey
From five tiny tables and veggie souvlaki, Snack has expanded with an innovative new taverna.
- October 6, 2003 | Restaurant Openings
- 24-Hour Barbecue People...Stellar Cellar...Rhine Bar
24-Hour Barbecue People...Stellar Cellar...Rhine Bar
- September 29, 2003 | Restaurant Openings
- Pop Goes The Neighborhood...Coupla Jarheads...Take Another Bao
Pop Goes The Neighborhood...Coupla Jarheads...Take Another Bao