Sierra Tishgart Author Archive
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  1. Aw
    The New York Public Library Lions Are Getting Their Own CookieAmy’s Bread is opening cafés at two NYPL locations, with a special treat.
  2. Video Feed
    René Redzepi Lays Out His Vision for Noma 2.0“A true reflection of the landscape at that moment, the unique flavor of that point in time.”
  3. Grub Guides
    16 Fresh New Brunch Spots to Try in New YorkDirt Candy, the Clocktower, Maman, and more.
  4. Drama
    Amy’s Baking Company Owner Attacks Gordon Ramsay in Latest Rant“The show was as fake as Gordon’s hair.”
  5. Collaborations
    Danny Bowien and David Chang Launch Fuku Fingers Collaboration“This is the type of food we both want to eat,” Bowien says.
  6. Re-Openings
    Sal & Carmine’s Pizza Reopens TodayIt’s been closed since August 23.
  7. Empire Building
    How Noma Became the Most Influential Restaurant in the World“At one point you’ll just be empty, you’ll start repeating yourself, and then it’s time to leave.”
  8. News
    Noma, As the World Knows It, Will Close Next YearChef René Redzepi plans to reopen it as an urban farm in 2017.
  9. Openings
    Moore Food & Drink, Now Open on the Upper West Side, Sticks to the ClassicsHarold Moore’s menu includes clam chowder, oysters Rockefeller, and deviled eggs.
  10. Awards
    Snowday’s the Winner of the 2015 Vendy CupThe food truck trains and employs formerly incarcerated youth to cook maple-syrup-themed foods.
  11. RIP
    Chef Kerry Simon Has Passed AwayHe owned several restaurants in Las Vegas and famously cooked for rock stars.
  12. Chef Shuffles
    Pastry Chef Meredith Kurtzman Will Leave Otto at the End of SeptemberAfter 12 glorious years.
  13. Situational Dining
    The Quick and Dirty Guide to Eating During Fashion WeekThere are great dining options near each major venue.
  14. The Grub Street Diet
    Laura Brown’s Grub Street Diet“She chose the cheese one, and then I ate the white pie intended for her. I felt fine about it!”
  15. Openings
    First Look at UrbanSpace VanderbiltIt soft-opens, with 21 stellar vendors, on September 14.
  16. Openings
    Surprise! David Chang’s Opening Fuku+ in Midtown TodayHis expanded menu includes salt-and-pepper shrimp, a Sichuan-pork flatbread, and large-format dinners.
  17. Coming Soon
    Of Course Brooklyn’s Getting a Vegan Cheese ShopRiverdel will open in Prospect Heights in October.
  18. Sweets
    Dominique Ansel Will Host His First-Ever ‘Pie Night’ on October 1A $35 ticket buys an unlimited amount of nine flavors.
  19. Cookbooks
    Brooks Headley Is Writing a Superiority Burger CookbookIt’ll include a veggie-burger recipe, plus 100 other salads and desserts.
  20. Road Trip
    Sarah Simmons Is Opening a Bakeshop in South CarolinaIt’ll sell sandwiches, “family meals,” and products like Sqirl jam.
  21. Coming Soon
    A Mini Version of the Museum of Food and Drink Will Open on October 28The first exhibition is called “Flavor: Making It and Faking It.”
  22. Coming Soon
    Jean-Georges Vongerichten Is the New South Street Seaport KingpinThe chef will open both a seafood-themed marketplace and a restaurant there in 2017.
  23. The Grub Street Diet
    CNN’s Sally Kohn Believes in the Power of Breakfast in Bed“I think there’s nothing more decadent.”
  24. Interviews
    Flynn McGarry Responds to His CriticsThe 16-year-old chef has ruffled feathers with the announcement of his New York restaurant.
  25. Comebacks
    Hydrox Cookies Will Return to Stores This MonthThe “original Oreo” is coming back very soon.
  26. Drama
    The Sussmans Are Making Enemies in the HamptonsThe chefs left a gross mess on the beach and got caught.
  27. Other Critics
    The New York Times Just Gave Two Stars to a Veggie-Burger Shop“New ideas fly through the kitchen so quickly, you can almost hear them buzz by.”
  28. Openings
    Michael White’s Vaucluse Will Please the Fancy Uptown CrowdThe words ‘black truffle’ appear on the menu exactly six times.
  29. Coffee Talk
    Stumptown and Stephen Colbert Are a Match Made in HeavenBottles of “Col’ Brew” will be distributed on September 8.
  30. Shut Down
    Prosperity Dumpling’s Complete DOH Report Is DismalLive roaches and filth flies, oh my!
  31. Health
    A New Report Says Organic Food Is Basically a RipoffIt’s not necessarily healthier or better for the environment.
  32. Coming Soon
    Maman’s Tribeca Location Will Offer Tapas and CocktailsIt’s opening in November.
  33. Food Safety
    Of Course the Health Department Shut Down Prosperity DumplingThe fallout of the rat scandal.
  34. Closings
    The Palm’s Original Second Avenue Location Is Closing Forever [Update]It opened in 1926.
  35. Openings
    Kat & Theo Will Unite Alums of elBulli, Eleven Madison Park, and AquavitThe restaurant opens next week in Flatiron.
  36. Ew
    Turns Out There’s a Downside to Super-Cheap DumplingsProsperity Dumpling has a rat problem.
  37. Openings
    There Will Be Free Scoops at Van Leeuwen’s Brand-New Williamsburg StoreThe flagship is now open on Wythe Avenue.
  38. Comebacks
    Paula Deen’s Going to Be on Dancing With the StarsThis will be fun.
  39. Openings
    Harlem’s Mountain Bird Returns With a Rich, Meaty MenuHow about a turkey burger topped with foie gras and truffle-mornay sauce?
  40. Openings
    Tiny Empire’s New Downtown Outpost Will Fill the Raw Void Left by OneThe popular juice bar is now open on Lafayette Street.
  41. Other Magazines
    The Pea-Guacamole Drama Continues With Food & WineThis will never end.
  42. Hacks
    This Starbucks Hack Will Get You a Free Drink Every Single Day of the YearYou’ll come off like a total jerk, though.
  43. The Grub Street Diet
    Hamilton’s Leslie Odom Jr. Always Eats Pizza on Fridays“Since middle school, Friday is pizza day. It’s hard to not to buy it every single night, though.”
  44. Coming Soon
    Mad. Sq. Eats Returns on September 4, With Pork-Doughnut SlidersSomething to soften the blow of the end of summer.
  45. Of Course
    ‘Ultimate Bacon Brisket Bomb’ Is the Most State Fair-ish Food EverIt just won an award, too.
  46. Yikes
    Evidence Suggests Roberta’s Owes Nearly $480,000 in Back TaxesThis has not been a great year for the Bushwick pizza hut.
  47. Openings
    Otto’s Tacos Opened Its Biggest Location Yet in Hell’s KitchenSpreading the deep-fried taco love.
  48. Scandals
    There’s an Illegal-Cheese Outbreak in RussiaThe “cheese ring” is peddling $30 million of delicious goods.
  49. Interviews
    World-Class Desserts in a Vegetarian Cider BarRebecca Eichenbaum is making some seriously impressive desserts at Wassail.
  50. Lists
    Bon Appétit Names AL’s Place, Semilla, and Gjusta ‘Best NewPlus: Chicago’s Parachute and Seattle’s Manolin.
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