summer weddings 2018

14 Delicate and Decadent Wedding Cakes

By , a features editor at New York.  She received a 2022 ASME Next Award, honoring outstanding achievement by magazine journalists under the age of 30.

Whipped with all-white buttercream? Oozing rainbow candy? Choose your end of the cake spectrum.

L: Croquembouche Cake; $10 per servicing, by Sweet Pistachio. R: Ripe With Love; $14 per serving, by Made in Heaven Cakes.
L: Lace Cake; $15 per serving, by Mah-Ze-Dahr. R: Porcelain Berry; $13 per serving, by Cake Hero. Photo: Bobby Doherty
L: Classic Swirl; $10 per serving, by Baked. R: Rustic Linear Ruffle Cake; $9 per serving, by A Simple Cake. Photo: Bobby Doherty
L: Anemone Cake; price upon request, by Brooklyn Botanic Garden. R: Strawberry Shortcake With Fresh Mint; $10 per serving, by Patty Bakes. Photo: Bobby Doherty
L: Six-Tier Ombre Cake; $6 per serving, by Milk Bar. R: Toasted-Coconut Cake; $12 per serving, by Made in Heaven Cakes. Photo: Bobby Doherty
L: Blackberry Swirl; $9 per serving, by Lulu Cake Boutique. R: Gilded Buttercream: $13 per serving, by Cake Hero. Photo: Bobby Doherty
L: Rainbow Explosion Cake; price upon request, by Flour Shop. R: Black-Sesame Cake; $12 per serving, by Whisk Me Away Cakes. Photo: Bobby Doherty
Inside the Rainbow Explosion Cake by Flour Shop. Photo: Bobby Doherty

*This article appears in the summer 2018 issue of New York Weddings.

Tags:

14 Delicate and Decadent Wedding Cakes